A
Bowie knife is a style of
knife first popularized by Colonel
James "Jim" Bowie in the 19th Century. It was
first made by
James Black,
although its common use refers to any large
sheath knife with a
clip
point.
The Bowie knife first became famous due to Bowie's use of a large
knife at a duel known as the
Sandbar
Fight. The knife pattern is still popular with collectors, in
addition to various knife manufacturing companies there are
hundreds of custom knife makers producing Bowies and
variations.
Description

Bowie knife
The historical Bowie was not a single design, but was a series of
knives improved several times by Jim Bowie over the years. The
earliest such knife, made by Jesse Clifft at
Rezin Bowie's request resembled the Spanish
hunting knives of the time and differed little from a common
butcher knife. The blade, as later described by Rezin Bowie, was
long, thick and wide. It was straight-backed having no clip point
nor any hand guard with simple
riveted wood
scale handle. Rezin presented the knife to his brother because of a
recent violent encounter with one Norris Wright. This is the knife
that became famous after the sandbar duel of 1827. Bowie and Wright
were attendants on opposite sides of the duel. When the principals
quit the field, a fight broke out among the attendees and Bowie,
though seriously injured by a rifle shot, killed the 3 men, by
almost decapitating one, splitting the skull of another, and
disembowelling the third. Bowie and his knife, described by
witnesses as "a large butcher knife," quickly attained celebrity
and the Bowie brothers received many requests for knives of the
same design. They commissioned more ornate custom blades from
various knife makers including Daniel Searles and John Constable.
George William
Featherstonhaugh described them as:
These formidable
instruments...are the pride of an Arkansas blood, and got their
name of Bowie knives from a conspicuous person of this fiery
climate.
The version most commonly known as the historical Bowie knife would
usually have a
blade of at least in length,
some reaching or more, with a relatively broad blade that was an
inch and a half to two inches wide (4 to 5 cm) and made of
steel usually between thick. The back of the
blade sometimes had a strip of soft metal (normally
brass or
copper) inlaid which
some believe was intended to catch an opponent's blade while others
hold it was intended to provide support and absorb shock to help
prevent breaking of poor quality steel or poorly heat treated
blades. Bowie knives also often had an upper guard that bent
forward at an angle (S-guard) intended to catch an opponent's blade
or provide protection to the owner's hand during parries and
corps-a-corps.
Some Bowie knives had a notch on the bottom of the blade near the
hilt known as a "Spanish Notch." The Spanish Notch is often cited
as a mechanism for catching an opponent's blade, however, some
Bowie researchers hold that the Spanish Notch is ill suited to this
function and frequently fails to achieve the desired results. These
researchers, instead, hold that the Spanish Notch has the much more
mundane function as a tool for stripping
sinew
and repairing
rope and nets, as a guide to
assist in sharpening the blade (assuring that the sharpening
process starts at a specific point and not further up the edge), or
as a point to relieve stress on the blade during use.
One characteristic of Bowie knives is the "Clip-point" at the top
of the blade, which brings the tip of the blade lower than the
spine for better control. As the goal is to produce a sharp,
stabbing point, most Bowie knives have a bevel ground along the
clip, typically 1/4 of the way, but sometimes much further running
the entire top-edge. This is referred to as a "false edge" or a
"swedge" as from a distance it looks sharpened, although it may or
may not be. Regardless of whether or not the false edge is sharp,
it serves to take metal away from the point, streamlining the tip
and thus enhancing the penetration capability of the blade durring
a stab. The version attributed to blacksmith James Black had this
"false edge" fully sharpened in order to allow someone trained in
European techniques of
saber fencing
to execute the maneuver called the "back cut" or "back slash". A
brass
quillon was attached to protect the
hand, usually cast in a mold.
Noted
knife expert Bernard Levine has reported that the first known Bowie
knife showed a strong Mediterranean
influence insofar as general lines were
concerned. This would have involved the single, principle
cutting edge, regardless of the false edge's existence or not. It
is noted that in the Old West many "Bowie knives" were made that in
fact did not show Mediterranean influence, but were just large
knives, often with two full edges.
The curved
portion of the edge, toward the point, is for removing the skin
from a carcass, and the straight portion of
the edge, toward the guard, is for chores involving cutting slices,
similar in concept to the traditional Finnish
hunting
knife, the "puukko" (though the typical early
19th-century Bowie knife was far larger and heavier than the
typical puukko). Arkansas culturalist and researcher Russell
T. Johnson describes the James Black knife in the following manner
and at the same time captures the quintessence of the Bowie Knife:
"It must be long enough to use as a sword, sharp enough to use as a
razor, wide enough to use as a paddle, and heavy enough to use as a
hatchet." Most such knives intended for hunting are only sharpened
on one edge, to reduce the danger of cutting oneself while
butchering and
skinning the carcass.
History
The Sandbar Fight

Bowie knife
The first
knife, with which Bowie became famous, allegedly was designed by
Jim Bowie's brother Rezin in Avoyelles Parish, Louisiana
and smithed by blacksmith Jesse Cleft out of an old
file. Period court documents indicate that
Rezin Bowie and Cleft were well acquainted with
one another.
Rezin's granddaughter claimed in an 1885
letter to Louisiana State University
that she personally witnessed Cleft make the knife
for her grandfather.
This knife
became famous as the knife used by Bowie at the Sandbar Fight, which was the famous 1827
duel between Bowie and several men including a
Major Norris Wright of Alexandria, Louisiana
. The fight took place on a sandbar in the Mississippi River across from Natchez,
Mississippi
. In this battle Bowie was stabbed, shot, and
beaten half to death but managed to win the fight using the large
knife.
Jim Bowie's older brother John claimed that the knife at the
Sandbar Fight was not Cleft's knife, but a knife specifically made
for Bowie by a blacksmith named Snowden.
James Black's Bowie Knife

Bowie knife
The most
famous version of the Bowie knife was designed by Jim Bowie and
presented to Arkansas
blacksmith James Black in the form of a carved
wooden model in December 1830. Black produced the knife
ordered by Bowie, and at the same time created another based on
Bowie's original design but with a sharpened edge on the curved top
edge of the blade. Black offered Bowie his choice and Bowie chose
the modified version.
Knives like that one, with a blade shaped
like that of the Bowie knife, but with a pronounced false edge, are
today called "Sheffield Bowie" knives, because this blade shape
became so popular that cutlery factories in Sheffield
, England
were
mass-producing such knives for export to the U.S. by 1850, usually
with a handle made from either hardwood, deer
antler, or bone, and sometimes with a guard
and other fittings of sterling silver.
Bowie
returned, with the Black-made knife, to Texas
and was
involved in a knife fight with three men who had been hired to kill
him. Bowie killed the three would-be assassins with his new
knife and the fame of the knife grew. Legend holds that one man was
almost decapitated, the second was disemboweled, and the third had
his skull split open.
Bowie died at the Battle of
the Alamo
five years later and both he and his knife became
more famous. The fate of the original Bowie knife is
unknown; however, a knife bearing the engraving "Bowie No.
1" has
been acquired by the Historic Arkansas Museum
from a Texas collector and has been attributed to
Black through scientific analysis.
Black
soon did a booming business making and selling these knives out of
his shop in Washington, Arkansas
. Black continued to refine his technique and
improve the quality of the knife as he went. In 1839, shortly after
his wife's death, Black was nearly blinded when, while he was in
bed with illness, his father-in-law and former partner broke into
his home and attacked him with a club, having objected to his
daughter having married Black years earlier. Black was no longer
able to continue in his trade.
Black's knives were known to be exceedingly tough, yet flexible,
and his technique has not been duplicated. Black kept his technique
secret and did all of his work behind a leather curtain. Many claim
that Black rediscovered the secret of producing true
Damascus steel.
In 1870, at the age of 70, Black attempted to pass on his secret to
the son of the family that had cared for him in his old age,
Daniel Webster
Jones. However, Black had been retired for many years and found
that he himself had forgotten the secret. Jones would later become
Governor of Arkansas.
The birthplace of the Bowie knife is now part of the
Old Washington Historic State
Park which has over 40 restored historical buildings and other
facilities including Black's shop.
The park is known as "The Colonial
Williamsburg
of Arkansas". The
American Bladesmith Society
established the William F. Moran School of Bladesmithing at this
site to instruct new apprentices as well as journeyman, and
mastersmiths in the art of bladesmithing.
Variations and collecting

Krag Bolo bayonet US stamped, on the
reverse date 1900
Over the years many knives have been called Bowie knives and the
term has almost become a generic term for any large sheath knife.
During the early days of the
American
Civil War Confederate soldiers carried
immense knives called
D-Guard Bowie
knives. Many of these knives could have qualified as short
swords and were often made from old saw or
scythe blades.
The Bowie knife is sometimes confused with the "
Arkansas toothpick," possibly due to the
interchangeable use of the names "Arkansas toothpick", "Bowie
knife", and "Arkansas knife" in the antebellum period. The Arkansas
toothpick is essentially a heavy dagger with a straight 15-25-inch
blade. While balanced and weighted for throwing, the toothpick can
also be used for thrusting and slashing. James Black is also
credited with inventing the "Arkansas Toothpick" but no firm
evidence exists for this claim.
Knives
made in Sheffield
, England, were quick to enter the market with
"Bowie Knives" of a distinctive pattern that most modern users
identify with the true form Bowie. The Sheffield pattern
blade is thinner than the Black/Musso knives while the false edge
is often longer with a less pronounced clip.
The shape and style of blade was such that the Bowie knife could
serve usefully as a camp and hunting tool as well as a weapon, and
is still popular as such with hunters and sportsmen even in the
present day. However, some camping authorities dissent as to its
usefulness as a camping knife on the grounds that it is far too
large.
Since the 1960s, Bowie knives with sawteeth machined into the back
side of the blade appeared inspired by the
United States Air Force survival
knife (NSN 7340-00-098-4327). The sawteeth were intended to cut
through the
acrylic glass canopy of a
downed aircraft. During the
Vietnam War
the
United States Army issued
them to
helicopter crews for the same
purpose.
The Bowie remains popular with collectors. In addition to various
knife manufacturing companies there are hundreds of custom knife
makers producing Bowies and variations. The USMC
Ka-Bar of
World War II
fame is based on the Bowie design. Custom knife maker,
Ernest Emerson originally used a Bowie knife
in his logo and manufactures a folding Bowie known in his line-up
as the CQC13.
A Bowie knife also appears on the shoulder
sleeve insignia of the 39th Infantry
Brigade Combat Team, headquartered in Little Rock,
Arkansas
. Jim Bowie was posthumously inducted into the
Blade Magazine Cutlery Hall of Fame
at the 1988 Blade Show in Atlanta
, Georgia
in recognition for the impact that his design made
upon generations of knife makers and cutlery
companies.
Legal status

Bowie knife
In the late 1830s, several southern states passed anti-Bowie knife
legislation attempting to curtail the manufacture and sale of these
knives. In 1837, the Alabama legislature imposed a $100 transfer
tax on Bowie knives and stipulated that any killing with a Bowie
knife was murder regardless of the circumstances.
In the
state where Jim Bowie died, Texas
, it is now a
criminal offense (generally a Class A misdemeanor) to carry a Bowie
knife, as a Bowie knife is classified in Texas as an "illegal
knife". This law does not apply if you are traveling in a
private vehicle because it is now legal to carry a handgun, knife,
or club while en route to or from the vehicle or engaged in a
sporting activity involving the use of such equipment.
References
Further reading
External links