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In biochemistry, chemosynthesis is the biological conversion of one or more carbon molecules (usually carbon dioxide or methane) and nutrients into organic matter using the oxidation of inorganic molecules (e.g. hydrogen gas, hydrogen sulfide) or methane as a source of energy, rather than sunlight, as in photosynthesis. Chemoautotrophs, organisms that obtain carbon through chemosynthesis, are phylogenetically diverse, but groups that include conspicuous or biogeochemically-important taxa include the sulfur-oxidizing gamma and epsilon proteobacteria, the Aquificaeles, the Methanogenic archaea and the neutrophilic iron-oxidizing bacteria.

Many microorganisms in dark regions of the oceans use chemosynthesis to produce biomass from single carbon molecules. Two categories can be distinguished. In the rare sites at which hydrogen molecules (H2) are available, the energy available from the reaction between CO2 and H2 (leading to production of methane, CH4) can be large enough to drive the production of biomass. Alternatively, in most oceanic environments, energy for chemosynthesis derives from reactions between O2 and substances such as hydrogen sulfide or ammonia. In this second case, the chemosynthetic microorganisms are dependent on photosynthesis which occurs elsewhere and which produces the O2 that they require.

Many chemosynthetic microorganisms are consumed by other organisms in the ocean, and symbiotic associations between chemosynthesizers and respiring heterotrophs are quite common. Large populations of animals can be supported by chemosynthetic primary production at hydrothermal vents, methane clathrates, cold seeps, and whale falls.

It has been hypothesized that chemosynthesis may support life below the surface of Mars, Jupiter's moon Europa, and other planets.

Hydrogen sulfide chemosynthesis: CO2 + O2 + 4H2S → CH2O + 4S + 3H2O


In 1890, Sergei Nikolaevich Vinogradskii (Winogradsky) proposed a novel life process called chemosynthesis. His discovery suggested that some microbes could live solely on inorganic matter emerged during his physiological research in 1880s in Strassburg and Zurich on sulfur, iron, and nitrogen bacteria.

This was confirmed nearly 90 years later, when hydrothermal vents were predicted to exist in 1970s. The hot springs and strange creatures were discovered by Alvin, the world's first deep-sea submersible, in 1977 at the Galapagosmarker Rift.

A 2004 television series hosted by Bill Nye named chemosynthesis as one of the 100 greatest scientific discoveries of all time.

Use of term in molecular nanotechnology

The term chemosynthesis is also used in molecular nanotechnology broadly to refer to any chemical synthesis where reactions occur due to random thermal motion, a class which encompasses almost all of modern synthetic chemistry. The human-authored processes of chemical engineering are accordingly represented as biomimicry of the natural phenomena above, and the entire class of non-photosynthetic chains by which complex molecules are constructed is described as chemo-.

This form of engineering is then contrasted with mechanosynthesis, a hypothetical process where individual molecules are mechanically manipulated to control reactions to human specification. Since photosynthesis and other natural processes create extremely complex molecules to the specifications contained in RNA and stored long-term in DNA form, advocates of molecular engineering claim that an artificial process can likewise exploit a chain of long-term storage, short-term storage, enzyme-like copying mechanisms similar to those in the cell, and ultimately produce complex molecules which need not be proteins. For instance, sheet diamond or carbon nanotubes could be produced by a chain of non-biological reactions that have been designed using the basic model of biology.

Use of the term chemosynthesis reinforces the view that this is feasible by pointing out that several alternate means of creating complex proteins, mineral shells of mollusks and crustaceans, etc., evolved naturally, not all of them dependent on photosynthesis and a food chain from the sun via chlorophyll. Since more than one such pathway exists to creating complex molecules, even extremely specific ones such as proteins edible to fish, the likelihood of humans being able to design an entirely new one is considered (by these advocates) to be near certainty in the long run, and possible within a generation.

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