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The Niagara Escarpment AVA is an American Viticultural Area in the New York statemarker portion of the Niagara Escarpment. The area was officially recognized as an AVA on October 11th, 2005, by ruling of the United States Department of the Treasurymarker Alcohol and Tobacco Tax and Trade Bureau. The oldest winery in the region dates to the 19th century (no longer in business), but the region's growth began in the late 1990s with the opening of the first winery. There are now 12 wineries making up the Niagara Wine Trail. This wine region is less developed with more open spaces than the 70 or so Niagara Peninsula wineries on the Canadianmarker side of the Niagara Rivermarker, but shares the same terroir. Wines range from traditional varietals such as Merlot, Cabernets , Chardonnays and Rieslings to fruit wines.


Wineries in the AVA:

Wineries outside the AVA, but on the Wine Trail:


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